
Ice Sculptures
Ice carvings for your hors d'oeuvres or buffet stations. Prices starting at $275.00 for a standard selection. A two-week notice is required to order an ice sculpture.

Desserts
Intermezzo
Enhance your wedding dinner with Lemon, Raspberry, or Blackberry Cabernet Sorbet served before your main course: $3.00 per person.
Chocolate-Dipped Strawberries
A delicious feature to offer your guests after dinner placing a platter on each table: $25.00 per platter of ten.
This is a seasonal item. Please check with your sales person regarding availability.
Petite Pastries
A special in-house dessert,
$250.00 per 100 pieces.

Coffee Station Accompaniments
Chocolate Cordial Cups
Filled with Irish Cream and Amaretto:
$60.00 per dozen
with eight dozen minimum
Assorted Truffles
Offer your guests these decadent chocolate confections:
$250.00 per 100 pieces.